Description

These golden, herby mushrooms are roasted to perfection in the air fryer, delivering a burst of umami flavor with every bite. With just a handful of simple ingredients and a quick cook time, they make an easy and elegant addition to any meal.

Ingredients

16 oz white button or baby bella mushrooms

1 1/2 tablespoons olive oil

1 teaspoon garlic powder

1/2 teaspoon onion powder

1 teaspoon dried Italian herbs

1/2 teaspoon salt (or to taste)

1/4 teaspoon black pepper

1 tablespoon fresh chopped parsley (for garnish)

Instructions

Clean the mushrooms gently with a damp paper towel. Trim stems if needed. Halve or quarter larger mushrooms.
In a large bowl, toss mushrooms with olive oil, garlic powder, onion powder, Italian herbs, salt, and pepper.
Arrange mushrooms in a single layer in the air fryer basket. Avoid overcrowding.
Air fry at 380°F (193°C) for 10-12 minutes, shaking the basket halfway through.
Once golden and tender, transfer to a serving dish. Garnish with chopped parsley and serve hot.

Prep Time: 5 minutes
Cook Time: 10 -12 minutes
Category: Appetizers