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Buffalo Chicken Bowl


  • Author: Jam Scott
  • Total Time: 20 minutes
  • Yield: 2 servings

Description

A flavorful and satisfying meal, this Buffalo Chicken Bowl is perfect for when you crave bold spice, creamy toppings, and fresh crunch all in one dish. With juicy chicken tossed in buffalo sauce, fresh veggies, and blue cheese crumbles, it’s a balanced bowl of goodness you’ll want to make again and again.


Ingredients

Chicken breast or thighs

Buffalo sauce

Romaine or mixed greens

Cucumber

Radish

Blue cheese crumbles

Fresh parsley (optional)


Instructions

  1. Prepare the Chicken: Cube chicken breasts or thighs and season with salt and pepper. Sear in a skillet over medium heat until cooked through (6-8 minutes). Toss with buffalo sauce.
  2. Prep the Veggies: Slice cucumbers and radishes. Rinse and dry the greens.
  3. Assemble the Bowl: In a large bowl, place greens as the base. Add buffalo chicken, sliced veggies, and blue cheese crumbles. Garnish with parsley.
  4. Add Extra Sauce (Optional): Drizzle more buffalo sauce or serve with ranch/blue cheese dressing.
  5. Serve: Enjoy immediately while chicken is warm and veggies are crisp.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dinner