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Creamy Alfredo Lasagna Soup


  • Author: Jam Scott
  • Total Time: 35 minutes
  • Yield: 6 servings

Description

Indulge in the rich, comforting flavors of Creamy Alfredo Lasagna Soup, a delightful fusion of classic lasagna and creamy Alfredo sauce. This easy one-pot meal is perfect for busy weeknights, lazy weekends, or cozy family dinners. With savory sausage, tender lasagna noodles, and a velvety Parmesan-infused broth, this soup delivers everything you love about lasagna in a warm, comforting bowl. It’s an ideal choice for anyone craving hearty yet simple dinner ideas or a comforting alternative to traditional pasta dishes.


Ingredients

1 lb ground Italian sausage

1 tablespoon olive oil

1 small onion, diced

3 cloves garlic, minced

4 cups chicken broth

2 cups heavy cream

1 cup grated Parmesan cheese

8 lasagna noodles, broken into bite-sized pieces

1 teaspoon Italian seasoning

Salt and pepper to taste

Fresh parsley for garnish

Breadcrumbs for added crunch (optional)


Instructions

  1. Cook the Sausage and Aromatics: In a large pot, heat olive oil over medium heat. Add sausage and cook until browned. Add the diced onion and minced garlic; cook for 2-3 minutes until softened.
  2. Build the Soup Base: Pour in the chicken broth and bring to a gentle boil. Add broken lasagna noodles and Italian seasoning. Simmer for 10-12 minutes, stirring occasionally, until noodles are tender.
  3. Add the Creamy Goodness: Stir in the heavy cream and gradually sprinkle in the Parmesan cheese while stirring constantly. Season with salt and pepper to taste.
  4. Garnish and Serve: Ladle into bowls, garnish with fresh parsley, and sprinkle breadcrumbs on top if desired. Enjoy!


  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dinner