Description
These Grilled Hawaiian Chicken Sandwiches bring juicy grilled chicken, caramelized pineapple, smoky BBQ sauce, and fresh toppings together in a buttery bun. Perfect for summer cookouts or a tropical-inspired dinner, they’re easy to make and guaranteed to impress!
Ingredients
2 chicken breasts or thighs
4 pineapple slices
4 lettuce leaves
4 brioche or hamburger buns
4 red onion slices
4 jalapeño slices (optional)
4 tablespoons BBQ sauce
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon pepper
Instructions
1. Combine olive oil, BBQ sauce, garlic powder, salt, and pepper in a bowl. Coat chicken and marinate for at least 30 minutes.
Notes
Marinating longer (overnight) boosts flavor and tenderness.
- Prep Time: 35 minutes
- Cook Time: 15 minutes
- Category: Sandwiches / Chicken / Grilling
- Method: Grilling
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 12g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 95mg
Keywords: grilled chicken, Hawaiian sandwich, summer grilling