Mediterranean Creamy Chicken Orzo

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Golden, juicy chicken nestled in a bed of creamy orzo with vibrant broccoli, all kissed with Mediterranean herbs—this dish is pure comfort and sunshine on a plate. The combination of grilled chicken and silky pasta creates a one-pan meal that’s both hearty and fresh, perfect for busy weeknights or relaxed weekend dinners.

The orzo soaks up a luscious garlic-Parmesan cream sauce while tender broccoli adds a pop of green goodness. Whether you’re feeding family or impressing friends, this Mediterranean Creamy Chicken Orzo will have everyone coming back for seconds.

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What Kind of Chicken Should I Use?

For this recipe, boneless, skinless chicken breasts work beautifully as they cook quickly and stay juicy when seared or grilled. You can also use chicken thighs if you prefer darker, richer meat. Make sure to season well with Mediterranean spices like oregano, basil, and a hint of paprika for that unmistakable coastal flavor.

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Ingredients for the Mediterranean Creamy Chicken Orzo

• Chicken breasts: Provide lean protein and soak up the herby flavors beautifully.
• Orzo pasta: Acts as a creamy, risotto-like base that absorbs the sauce perfectly.
• Broccoli florets: Add freshness, crunch, and a boost of vitamins to the dish.
• Garlic: Infuses the sauce with aromatic depth.
• Parmesan cheese: Brings salty, nutty richness to the creamy sauce.
• Chicken broth: Helps create the silky sauce while enhancing the chicken flavor.
• Heavy cream: Makes the sauce indulgently creamy and luscious.
• Olive oil: Used for searing the chicken and sautéing aromatics.
• Lemon juice: Brightens the whole dish with a hint of tang.
• Herbs (oregano, basil, parsley): Layer Mediterranean fragrance and flavor.
• Salt & pepper: Essential for seasoning every layer of the dish.

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How To Make the Mediterranean Creamy Chicken Orzo

Step 1: Season and Sear the Chicken

Generously season the chicken breasts with salt, pepper, oregano, and paprika. Heat olive oil in a large skillet over medium-high heat. Sear the chicken for 4-5 minutes on each side until golden brown and cooked through. Remove and set aside.

Step 2: Sauté Aromatics and Cook Orzo

In the same skillet, add minced garlic and a bit more olive oil if needed. Sauté for 30 seconds until fragrant. Add the orzo and toast it lightly for 2 minutes, stirring frequently.

Step 3: Make the Creamy Base

Pour in chicken broth and bring to a simmer. Cook the orzo for about 8-10 minutes, stirring occasionally, until most of the liquid is absorbed. Stir in heavy cream and Parmesan cheese, creating a silky sauce.

Step 4: Add Broccoli and Finish

Add the broccoli florets to the skillet and cover for 3-4 minutes, allowing them to steam until bright green and tender-crisp. Return the chicken to the pan, nestling it into the orzo. Squeeze lemon juice over everything and sprinkle with fresh parsley.

Step 5: Serve and Enjoy

Serve the Mediterranean Creamy Chicken Orzo straight from the skillet. Garnish with extra Parmesan and herbs if desired for an irresistible finishing touch.

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How to Serve and Store Mediterranean Creamy Chicken Orzo

Serve this dish warm, straight from the skillet, with a sprinkle of fresh herbs and extra Parmesan. It’s perfect on its own, but you can pair it with a crisp side salad or some crusty bread to soak up the creamy sauce.

To store, let leftovers cool completely before transferring to an airtight container. Refrigerate for up to 3 days. To reheat, add a splash of broth or cream to loosen the sauce and warm gently on the stovetop or in the microwave.

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Frequently Asked Questions

How can I make this dish lighter?

You can use half-and-half instead of heavy cream or swap in Greek yogurt at the end for creaminess without the extra richness.

Can I use frozen broccoli?

Yes! Just thaw and pat dry before adding it to the orzo, or toss it in frozen and let it steam a few extra minutes.

Can I make this vegetarian?

Absolutely. Skip the chicken and use vegetable broth. You might also add chickpeas or white beans for added protein.

What other vegetables work well here?

Asparagus, peas, or spinach make lovely additions if you want to change things up.

Can I prep this ahead?

You can cook the chicken and prep the broccoli ahead of time. Assemble everything when ready to eat for the freshest texture.

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Want More Mediterranean Dinner Ideas?

If you love this Mediterranean Creamy Chicken Orzo, here are more flavorful dishes you should try:

• Creamy Garlic Parmesan Tortellini with Sausage and Broccoli for a cozy, cheesy dinner.
• Skillet Ricotta Pasta with Roasted Broccoli packed with creamy ricotta goodness.
• Cheesesteak Tortellini in Rich Provolone Sauce if you crave bold and hearty flavors.
• Easy Thai Red Curry Dumpling Soup for a spicy twist on comfort food.
• Amish Applesauce Cake to end your meal with a sweet, spiced dessert.

Save This Pin + Share Your Results

📌 Save this Mediterranean Creamy Chicken Orzo to your Pinterest dinner board so you can revisit it anytime.

I’d love to hear how yours turned out! Did you add extra veggies or maybe swap in chicken thighs? Share your results in the comments or ask any questions you have—let’s make every dinner a delicious success.

For even more daily recipe inspiration, visit my Pinterest at Life with Jam.

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