Description
These Ultimate Steakhouse Burger Sloppy Joes are loaded with rich, beefy flavor and stacked with melty cheddar and crisp lettuce, all nestled in a toasted bun. Perfect for a quick weeknight meal or weekend indulgence, they bring steakhouse vibes straight to your kitchen with pantry-friendly ingredients.
Ingredients
Ground beef (80/20)
Onion, diced
Garlic, minced
Ketchup
Worcestershire sauce
Beef broth
Brown sugar
Yellow mustard
Smoked paprika
Cheddar cheese slices
Burger buns
Lettuce (optional)
Instructions
- Brown the Beef: In a skillet over medium-high heat, cook ground beef until browned. Drain excess fat if necessary.
- Sauté Aromatics: Add diced onion and cook for 3-4 minutes. Stir in garlic and cook for 30 seconds.
- Make the Sauce: Add ketchup, Worcestershire sauce, beef broth, brown sugar, mustard, and smoked paprika. Stir to combine and simmer for 10-12 minutes until thickened.
- Toast the Buns: Lightly toast the buns in a skillet or under a broiler.
- Assemble: Place lettuce on the bottom bun, spoon on the hot meat mixture, top with cheddar, then add the top bun.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner