in

Snickers Salad

Snickers Salad

Save this recipe on:

If your idea of salad involves candy bars and whipped topping, you’re in the right place. This Snickers Salad is a playful mix of tart green apples, fluffy whipped cream, and chunks of Snickers bars, all swirled together in a bowl of dessert-like goodness. It’s the kind of sweet treat that turns heads at potlucks and picnics—just watch it disappear faster than any casserole on the table.

What makes this salad so irresistible? It’s the perfect combination of textures: crunchy apple bites, chewy nougat, creamy pudding, and soft whipped topping. It walks that fine line between nostalgic comfort and unexpected indulgence. Think of it as a no-bake dessert that’s ready in minutes, no oven required, and universally loved by kids and adults alike.


What Kind of Apples Should I Use for Snickers Salad?

Granny Smith apples are the classic choice here. Their crisp texture and tart flavor contrast beautifully with the sweetness of the Snickers and the fluffiness of the whipped topping. However, feel free to mix in Honeycrisp or Fuji apples if you want to soften the tartness without losing crunch.


Pin this Recipe

Ingredients for the Snickers Salad

Granny Smith Apples – Their tart snap keeps the dessert from becoming overly sweet and adds refreshing contrast.

Snickers Bars – Chopped into bite-size chunks, these add chocolate, caramel, and nougat all in one go.

Cool Whip (or Whipped Topping) – Makes the salad light, airy, and dessert-like. It binds everything together.

Vanilla Instant Pudding Mix – Adds an extra layer of creaminess and slight vanilla flavor to deepen the base.

Milk – Used to mix with the pudding to create a smooth, creamy texture.

Optional: Chopped Peanuts or Caramel Sauce – For garnish and extra crunch or drizzle for presentation.


How To Make the Snickers Salad

Step 1: Chop the Apples

Wash and core your apples, then cut them into bite-sized cubes. No need to peel them—the green skin adds a pop of color and a crisp bite. Place the apple chunks in a large mixing bowl.

Step 2: Prepare the Pudding

In a separate bowl, whisk together the instant vanilla pudding mix and cold milk. Let it sit for about 5 minutes until it thickens slightly. This creamy base adds richness and blends beautifully with the whipped topping.

Step 3: Fold in the Whipped Topping

Once the pudding has set, gently fold in the whipped topping until smooth. Be careful not to overmix, as you want the mixture to stay light and fluffy.

Step 4: Combine Apples and Pudding Mixture

Pour the pudding and whipped topping mixture over the chopped apples. Gently stir to coat every apple piece in that creamy goodness.

Step 5: Add the Snickers Chunks

Chop the Snickers bars into small, chunky pieces. Fold most of them into the salad, saving a handful to sprinkle on top for garnish.

Step 6: Chill and Serve

Refrigerate the salad for at least 1 hour to let the flavors meld together. Right before serving, top with the reserved Snickers chunks, a drizzle of caramel sauce, and chopped peanuts if desired.


How to Serve and Store Snickers Salad

Snickers Salad is best served cold and fresh from the fridge. Scoop it into small bowls or serve it family-style straight from the mixing bowl. It works beautifully as a potluck side, a fun dessert alternative, or even a sweet brunch addition. For presentation points, sprinkle extra Snickers chunks, peanuts, and a caramel drizzle right before serving.

To store, cover the bowl tightly with plastic wrap or transfer to an airtight container. It keeps well in the refrigerator for up to 2 days. After that, the apples may start to release moisture and soften, which can affect the texture. Stir before serving again to redistribute the creamy mixture.


Frequently Asked Questions

Can I make Snickers Salad ahead of time?

Yes! You can prep it up to a day in advance. Just keep the Snickers topping and caramel drizzle off until right before serving to maintain texture and freshness.

Can I use homemade whipped cream instead of Cool Whip?

Definitely. Homemade whipped cream adds a richer flavor but will be less stable than Cool Whip, especially if making the salad ahead.

What other candy bars work in this recipe?

Milky Way, Twix, or even Reese’s can be fun swaps. Just note the flavor profile will change slightly depending on the candy.

Can I make this dairy-free?

Use a dairy-free whipped topping and a plant-based milk alternative. Be sure your pudding mix is also dairy-free, or substitute with coconut cream and vanilla extract.

How do I keep the apples from browning?

Toss the chopped apples in a bit of lemon juice before adding them to the salad. This slows oxidation and helps preserve their color.


Want More Dessert Salad Ideas?

If you’re obsessed with the creamy-crunchy magic of this Snickers Salad, you’re in for a treat with these other sweet delights from the Life with Jam kitchen:

Heaven in a Bowl for a layered dessert that’s as dreamy as its name.
Cherry Cheesecake Puppy Chow if you’re craving snackable sweetness.
Strawberry Cheesecake Poke Cake for fruity, fluffy cake magic.
Cream Puff Cake with all the custardy joy minus the fuss.
Cinnamon Roll French Toast Roll Ups when you want dessert for breakfast or brunch.


Save This Pin + Share Your Results

📌 Save this Snickers Salad to your Pinterest dessert board so you never lose track of this crowd-pleasing treat.

And let me know in the comments how yours turned out. Did you sneak in extra Snickers? Add a drizzle of peanut butter? I’m all ears!

You can also check out more of my sweet recipes and everyday inspiration on my Pinterest board Life with Jam. New ideas are posted daily, and I’d love to see your spin on them.


Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Snickers Salad

Snickers Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jam Scott
  • Total Time: 15 minutes + chill
  • Yield: 10 servings
  • Diet: Vegetarian

Description

This Snickers Salad is the ultimate no-bake dessert that blends tart green apples, fluffy whipped topping, vanilla pudding, and chopped Snickers bars. Sweet, creamy, and crunchy all in one bite, it’s perfect for parties, potlucks, or a fun family treat.


Ingredients

6 Granny Smith apples, chopped

6 Snickers bars, chopped

1 package (3.4 oz) vanilla instant pudding mix

1 cup cold milk

8 oz Cool Whip or whipped topping

Optional: ¼ cup chopped peanuts

Optional: caramel sauce for drizzling


Instructions

1. Wash and core the apples, then chop into bite-sized cubes. Set them in a large bowl.

2. In a separate bowl, whisk the pudding mix with cold milk. Let it sit for 5 minutes to thicken.

3. Gently fold the Cool Whip into the pudding mixture until smooth and fluffy.

4. Pour the pudding mixture over the apples and gently stir to coat.

5. Fold in most of the chopped Snickers, saving a few for garnish.

6. Refrigerate for at least 1 hour before serving.

7. Before serving, top with remaining Snickers, chopped peanuts, and a drizzle of caramel sauce if using.

Notes

For best texture, use chilled apples and keep the salad refrigerated until ready to serve.

To prevent browning, toss chopped apples in a teaspoon of lemon juice before mixing.

You can substitute other candy bars like Milky Way or Twix for a twist.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert Salad
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 28g
  • Sodium: 140mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg

Save this recipe on: